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Me and Sylvia, walkin' down the line (May 2005)

READIN

Jeremy's journal

Although I have done it all these thirty years or more, although I live my life surrounded by other people who are always doing it, still I think that there are few activities so worthy of inspection as the reading of novels.

Juan Gabriel Várgas


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Friday, July 5th, 2013

Aquí que tengas tinta y secante
pluma negra de cuervo ya largo tiempo
muerto a tu naciemiento
pido
pido que me escribas
a mí
me dice
tus relatos complicados y lejos
de aquí
tus pretextos más
bien hechos
que tendría a leer
algo divertido
algo
últimamente
sin sentido.

posted evening of July 5th, 2013: 4 responses
➳ More posts about Poetry

🦋 From Albion

Christine is in England, learning about Rare Books cataloging. She sends along this lovely photo, of a betuxed jazz band covering John Denver:

Happy trails, CK!

posted afternoon of July 5th, 2013: Respond

🦋 Chestnut smoke

Today I am submitting my translation of Marta Aponte's story "1955: Lavender Mist" (edited by Scott Esposito) to the Close Approx­imations contest. I want to thank Marta for the story, which is magnificent, and for her readings and corrections of my translation; also to thank Scott for his invaluable suggestions which (IMO of course) have turned a good translation into a great one -- I am billing the piece as translated by me in collaboration with Scott. Very excited -- I could imagine this story being selected; and if that does not happen, as of course it may well not, I believe it will be relatively easy to find another publisher. Beautiful images abound in this story; here is one of my favorites. Señor Suárez is in the vestibule of the unfamiliar Museum of Modern Art, making his way to the exhibit whose opening he has been invited to:

Outside, the chestnut smoke was thickening, the space seeming to gain in scope what it lost in sharpness. It gave the impression of a canvas that you've covered with a layer of gray paint, in hopes that from the stillness of this interior, from the depths of this lake will burst forth some new, some unexpected creation. Something fashioned from the shards of memory, which darken and fade but are never lost; which will take you by surprise as they now took him by surprise, looking down at his orphan hands, blue and knotty. He might have fallen useless at the feet of these barbaric columns, had he not suddenly overheard someone saying the name — it was like a change of scenery coming in from the wings — of Pollock; had he not seen the two women walking, with the assurance of sturdy windmills, toward the elevator.

posted morning of July 5th, 2013: 2 responses
➳ More posts about Translation

Thursday, July 4th, 2013

🦋 practice podcast: Experiment in Perspective


Mountain Station jams
on some favorites --
June 30, 2013
6/30 practice jam.
1. Helpless
2. Swing Low Jam
3. Stagger Lee
4. Green Eyes

posted afternoon of July 4th, 2013: 1 response
➳ More posts about Mountain Station

Saturday, June 29th, 2013

🦋 The Tin Man's Lament

diví­deme por favor
exactamente por el medio
despégame con tus manos la piel
y arranca los huesos
con tus dedos
es mi carne, cómela, digo,
pero déjame por favor la sangre.

sepárame por supuesto
de todo conocido
llevaré en cubos la sangre
mi sangre olorosa mientras busco
corazón
(y ¿cómo vas llevarlos sin huesos? preguntas y te pido permiso)
y hacemos viajes y aventuras sobre continentes
obscenos y ridículos

posted morning of June 29th, 2013: 3 responses
➳ More posts about Writing Projects

Sunday, June 23rd, 2013

🦋 Dress Rehearsal Podcast

Today's Mountain Station practice tape has no annoying video, just audio of four fine songs.
Download from box and put it on your pod...


Mountain Station covers
a couple of the greats --
June 23, 2013

This tape has a little homage to two of our favorite songwriters, plus an original.
  1. All men are liars, by Nick Lowe
  2. All I want to do is fall in love, by Robyn Hitchcock
  3. Chinese Bones, by Robyn Hitchcock
  4. Clean Break, by Jeremy

posted evening of June 23rd, 2013: Respond
➳ More posts about Dress rehearsal rags

Saturday, June 22nd, 2013

🦋 Un Sentido del Lugar

Un Sentido del Lugar

por Félix Fojas
tr. Jeremy Osner

Cada poema necesita
un sentido de época y lugar.
Cada poema debe existir
en el lugar nativo de su
corazón o de su pensaje

En un momento determinado y
una fecha memorable que rebosa
de cosas actuales prolongadas
como una mosca que aterriza en una fruta
o un joven mientras besa la primera:

un perro que busca a un hueso seco
o un gato aullante
que da zarpazos a una rata aterrada.
O tal vez se esculpe el poema
simplemente del aire enrarecido

y se halle simplemente a ninguna parte.
Tenga siempre en cuenta que
El lector medio tiene miedo
de explorar a un pueblo
fantasma
y prefiere siempre oler

la aroma de alguna flor salvaje,
el sabor jugoso de una naranja,
o la lluvia de la primavera que se moje
y sus hojas verdes que hagan rumores
y bailen en las brisas.

posted evening of June 22nd, 2013: 1 response
➳ More posts about Projects

Wednesday, June 19th, 2013

🦋 Asemic translation


Translation, by Peggy Schutze Shearn;
via The New Post-literate.

posted evening of June 19th, 2013: Respond
➳ More posts about Pretty Pictures

Yo voy escuchando en las músicas que suenan
entre corredores negros y tan largos que se desvanecen
todavía no recuerdo las lecturas -- pensativo
frunciré me rascaré apartaré
la mirada triste

Estoy escribiendo sobre ríos y lecturas
y las pildores que necesito para emociones puras
y virilidad la que mofo pero ocultamente deseo
miéntras gano a duras penas
mi recreo

No voy reluciendo, no podría soportarlo
yo no quiero agarrarlos a María y tonto Carlos
pero sé que todavía su secreto queda oscuro
soy inquieto, no entiendo, nunca voy a descansar
hasta todo lo que busco se revele

posted evening of June 19th, 2013: Respond

Tuesday, June 18th, 2013

🦋 Slice of life

I served the pork chops tonight with apple gravy -- something which had never occurred to me before but now seems so completely obvious it is difficult to imagine pork chops served any other way. Here is how:

Sauté an onion in a bit of olive oil, with liberal amounts of salt and smoked paprika. Push the onion to the sides of the pan and add two pork chops. Cook over a high flame for a couple of minutes. As the bottoms of the onion slices start to blacken, turn the chops over and put the onion on top of them. Cook over a medium flame until it does not have any pink when you slice into it. Take the meat out of the pan and deglaze with some beer. Scrape the burnt bits off the bottom and add about 1/2 cup of apple sauce and some cinnamon. Stir until dark throughout and steamy. There you go; put it on top of the meat and eat with the remaining beer and (depending) rice or potato or bread; yogurt might be a nice addition, as might pickles.

Sylvia and I had a nice dinner; then she ran off to study, and I am digesting the chop and listening to the New Iberia Stompers (nice find! from my recent trip to New Orleans) live sessions. Here's Shim-me-sha-wabble:

posted evening of June 18th, 2013: 1 response
➳ More posts about Recipes

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