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Yay, recipe blogging! I came up with a new idea for dinner tonight and it tastes very good. I am not sure what to call it yet.

  • 3 strips of bacon. (more if it is lean)
  • 2 chicken breasts.
  • 1 small red onion.
  • 1 red bell pepper.
  • some broccoli.
  • 1 can of white beans.

Cut the bacon into bite-size pieces and fry it over a moderate flame until the fat starts coming out. Slice the chicken breasts into strips and add them to the pot with some salt, and fry until they are done, about 5 minutes, turning as necessary. While it is cooking cut up the onion, the pepper and the broccoli.

Spoon the chicken and bacon out of the pot and add the onion to the grease, with a little salt. Sauté it for a few seconds and then add the pepper, a few more seconds and add the broccoli. After about a minute, add the beans. Stir it around so the vegetables are not at the bottom of the pot, then add the meat back in and cover the pot. When it starts bubbling up, reduce the flame to a simmer. After about five minutes it will be ready to serve.

I served this over couscous tonight; I think it would also be good with rice or most any grain.

posted evening of Monday, January second, 2006

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